We’ll be at Narragansett Brewery serving up our amazing foods alongside their beers! This isn’t a seated dinner experience, it’s a pop up where you come as you are and when you’d like during 6-9pm and enjoy as you wish! The menu is as follows:

• Local Fish Crudo with beach rose & blood orange vinaigrette, pistachio dukkah

• Chicken Liver Mousse with cranberry mostarda, served with house pickles and bread

• Smoked Garlic Hummus served with house pickles and bread

• Kale & Chicory Caesar with anchovy breadcrumb, ricotta salata, grilled lemon

• "Biscuits & Gravy" Jaheem's biscuits, smoked fish head gravy, pickled fennel, rosemary oil

• Fig & Winter Citrus Cobbler fig compote, biscuit crumble, meyer lemon cardamom cream, dark chocolate